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Alternative Dish

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1:1 Coaching

Veggies

1:1 COACHING

$70/one-hour session or $250/four one-hour sessions

Changing the way you eat can be a daunting process.  Whether you are taking gluten out of your diet, wanting to move toward a vegetarian diet or just trying to figure out how to fit more vegetables into your diet, I can help you make that transition. As a chef and health coach, I specialize in helping you build a lifestyle around your food sensitivities that will help you make the transition with ease!

Services offered:

  • Transition programs for new dietary restrictions or allergies
  • Pantry Clean Out
  • Grocery Store Tour
  • Recipes based on your dietary restrictions and cooking level
  • Meal prep guidance and grocery lists
  • Cooking Coach
  • Exercise and movement guidance
  • And more…
Schedule Your Free Discovery Session

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Schedule Your Session Here

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Welcome!

Maggie Wescott Cooking
Hi! I’m Maggie and I’m so excited you stopped by! I am a vegan and gluten free chef and bring my expertise and love for food, health and wellness to Alternative Dish.  My focus is on creating easy recipes that are friendly to those with food sensitivities and allergies.  I believe that everyone can still eat healthy, delicious food despite their dietary restrictions. Read on to find flavorful recipes to suit almost any dietary lifestyle…

Recent Posts

  • Easy Cocoa Date Truffles
  • Loaded Vegan Potato Nachos
  • Butternut Mac and Cheese (Vegan, Oil-Free)
  • Chickpea Lettuce Wraps with Peanut Sauce
  • Smoky Cauliflower Tacos with Chickpeas (Vegan, GF)

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