How to Make 


Popped quinoa is a quick and easy way to boost a dish with extra nutrients and crunch! Learn how to pop quinoa at home for sweet and savory recipes.

What You'll Need 

All you need to pop quinoa is quinoa + water (to moisten quinoa) and a hot pan!

What Type of Quinoa?

The key to making popped quinoa is starting with raw quinoa (don't boil it first). Both white quinoa and tri-colored quinoa work!

1. Moisten Quinoa

2. Add Quinoa to Hot Pan

3. Break Up the Quinoa

Continue toasting the quinoa until it turns golden brown and makes a popping sound.

How to Use It

Now that you've made popped quinoa try making chocolate quinoa crunch bars!


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